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Keynote Speakers

2nd Virtual Conference On Food Science & Technology

23 Feb 2022 - 24 Feb 2022, Paris, France
Zhigang Zhang Featured

Zhigang Zhang

Chief Technology Officer

Northeast Agricultural University
China

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Masudulla Khan Featured

Masudulla Khan

Chief Technology Officer

Aligarh Muslim University
India

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Lu Yu Featured

Lu Yu

Chief Technology Officer

Northeast Agricultural University
China

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R. Pandiselvam Featured

R. Pandiselvam

Chief Technology Officer

ICAR-Central Plantation Crops Research Institute
India

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Zied ZARAI Featured

Zied ZARAI

Chief Technology Officer

University of Sfax
Tunisia

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Yassine Oulad El Majdoub Featured

Yassine Oulad El Majdoub

Chief Technology Officer

University of Messina
Italy

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Mohamed BOUAZIZ Featured

Mohamed BOUAZIZ

Chief Technology Officer

University of Sfax
Tunisia

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Margherita Pettinato Featured

Margherita Pettinato

Chief Technology Officer

University of Genoa
Italy

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Ioana Stanciu Featured

Ioana Stanciu

Chief Technology Officer

University of Bucharest
Romania

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Alessia Tropea Featured

Alessia Tropea

Chief Technology Officer

Department of Research and Internationalization
Italy

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Ikechi Kelechi AGBUGBA Featured

Ikechi Kelechi AGBUGBA

Chief Technology Officer

Professor of Food Science & Agricultural, Marketing
Nigeria

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Renata Rozylo Featured

Renata Rozylo

Chief Technology Officer

University of Life Sciences in Lublin
Poland

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Roberta Foligni Featured

Roberta Foligni

Chief Technology Officer

Universita Politecnica delle Marche
Italy

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Boutheina Gargouri Featured

Boutheina Gargouri

Chief Technology Officer

Universite de Sfax
Tunisia

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Bayuh Asmamaw Hailu Featured

Bayuh Asmamaw Hailu

Chief Technology Officer

Wollo University
Ethiopia

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Francesco Cacciola Featured

Francesco Cacciola

Chief Technology Officer

University of Messina
Italy

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