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Food Area of the Agri-Food and Processes Division of CARTIF
Spain
Julia Pinedo Gil has completed his PhD at the age of 32 years from Polythecnic University of Valencia PhD in Animal Production Science and Technology. Currently, researcher in the Food Area of the Agri-Food and Processes Division of CARTIF (2021) as coordinator of the European project FUSILLI (Urban Food System Transformation). Previous professional experience as Hatchery manager and Quality manager in Gamba Natural SL.. During my research career I have published 11 papers in reputed journals
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